← Back to all posts
🧠

Eating within 8 hours may help keep the aging brain sharp

So, a recent study suggests that limiting your eating window to about 8 hours could boost cognitive function in older women! The trial showed that those who ate within this timeframe performed better on thinking tests compared to those who spread their meals over 12 hours. Interestingly, both groups lost similar amounts of weight, but the time-restricted eaters had notable improvements in spatial planning and problem-solving skills. This research opens up exciting possibilities for how meal timing might influence brain health as we age.
Read the original article ↗
Share